Butcher Blends

This has been in the works for a long time—and the concept and recipes have finally come to life. We’re excited to introduce our 2024 launch: a starter lineup of pre-blended, precisely scaled spice mixes for sausage, salami, whole-muscle cures, and brined products.

Over time, we’ll be rolling out many more recipes and new products to help you elevate your production, batch after batch.

We use only top-tier ingredients, and yes—our blends can cost more than what you’ll find elsewhere. That’s because we refuse to cut corners with cheaper substitutes. We’re here for the niche, the unique, and the full-flavor results that serious makers care about.

Enjoy—and welcome to the next level!